Who is ready to try the Hard Knox June special?! Introducing “The Farmer’s Pie!” “The Farmer’s Pie” is based with our unique house-made white sauce followed by layers of fresh mozzarella and our ricotta cheese blend. The combination of caramelized garlic, fresh thyme, tomatoes and microgreens will leave your taste buds wanting more! “The Farmer’s Pie” was created to compliment and highlight local produce here [...]
The Hard Knox May special is the “Just Peachy!” The “Just Peachy” is the perfect way to get your summer started! The seasonal pizza is Hard Knox’s spin on the traditional Hawaiian pizza recipe. It is a pizza that will bring you an unforgettable experience, that is one of a kind and will leave you wanting more! Hard Knox has been serving the “Just Peachy” [...]
Back by popular demand, the April Special is the Cuban Punch! Based with our Hard Knox dough, covered with our homemade white sauce, layered with swiss cheese, extra virgin olive oil, prosciutto and local Archer’s Barbeque pulled pork. And finally, when it comes out of the wood-fire oven, it is topped with Hard Knox’s very own homemade spicy pickles and homemade mustard aioli sauce. The [...]
Get excited, our March special is our FIRST EVER customer made special!! We asked for your ideas and Julie Coder won!!! “A Noether Tasty Pi” is a special you won’t want to miss out on!So what exactly did Julie come up with? A tasty house made fig and balsamic jam base, followed by Hard Knox’s homemade ricotta blend and layered with fresh mozzarella cheese, and [...]
Have you had Hard Knox’s February pizza special? The Frussie is one of a kind! We partnered with Frussie’s Deli to collaborate and create a unique pizza. We took the traditional Reuben sandwich and turned it into a pizza! With a white sauce base, thousand island dressing, mozzarella and swiss cheese, house smoked pastrami, sauerkraut and caraway seeds, The Frussie is undeniably delicious. Jay Brandon- [...]
December is a month full of family, good food, and traditions! One of our favorite traditions at Hard Knox Pizza is our December special- The Festivus! Every December for the last eight years, we have stayed true to The Festivus’ unique recipe that our founder, Dean Bastian, created. With a strawberry balsamic sriracha base, layered with fresh mozzarella and marinated chicken, and topped with applewood [...]
Get ready for your mouth to water because it’s time to introduce the November special— The G.O.A.T! The G.O.A.T stands for “the greatest of all time,” and it may be just that! Starting with an olive oil base, followed by bourbon glazed brussel sprouts, bacon, mushrooms, onions, goat cheese crumbles, and then topped with rosemary and sea salt. As soon as the pizza comes out [...]
It’s officially October which means it’s time to announce a new monthly special! For the entire month of October, we are bringing you The Calzone. But not just any calzone, the Hard Knox Calzone! Hard Knox use to have calzones on our daily menu. We believe that every single item on our menu needs to be exceptional, so when we felt like our calzones weren’t [...]
It’s the first week of the month, which means it is time for a new monthly special! September’s special is what we call “The Philly Frazier.” The Philly Frazier is similar to eating a delicious Philly Cheesesteak, but with a Hard Knox twist on the traditional sandwich. Everyone loves a good Philly Cheesesteak, and we obviously love pizza, so why not combine the two? The [...]
Every month, Hard Knox Pizza puts in some extra time whipping up a creative and unique pizza for our monthly special. While most of our pizzas are the traditional recipes you all know and love, our special is our way of thinking outside of the box, showing off our culinary skills, and working with different local products. The entire month of August, we will be [...]